Peshawari Karahi is a traditional and flavorful Pakistani dish inspired by the rich culinary heritage of Peshawar. Made with tender chicken cooked in a thick tomato-based gravy, this dish is known for its bold yet simple taste that highlights the natural flavor of meat without overpowering spices.

Prepared in a classic karahi style, the chicken is cooked on high flame with fresh tomatoes, ginger, garlic, and a minimal blend of spices. This allows the natural juices of the chicken to blend perfectly with the gravy, creating a rich, aromatic, and authentic desi taste experience.

Unlike heavily spiced curries, Peshawari Karahi focuses on purity of flavor. The dish is cooked until the chicken becomes tender and juicy, while the gravy thickens and absorbs all the natural essence of ingredients, giving a truly homestyle yet restaurant-quality taste.

Our Peshawari Karahi is freshly prepared on order using high-quality chicken and traditional cooking techniques. It delivers a perfect balance of richness, aroma, and simplicity, making it ideal for those who enjoy authentic Pakistani cuisine.

Best enjoyed in gatherings, family dinners, and special occasions, this karahi pairs beautifully with naan, roti, or paratha for a complete and satisfying meal.

🧂 Ingredients (Detailed)

• * Chicken (1 KG)
• * Fresh tomatoes
• * Ginger & garlic paste
• * Green chilies
• * Yogurt (optional light use)
• * Desi ghee / cooking oil
• * Salt
• * Black pepper
• * Red chili powder (mild quantity)
• * Cumin seeds
• * Coriander powder
• * Fresh coriander (for garnish)
• * Julienne ginger (for topping)

🍽️ Serving Suggestions

• * Serve hot with naan or roti
• * Pair with fresh salad and raita
• * Best enjoyed with lemon wedges

⚠️ Storage & Handling

• * Keep refrigerated if not consumed immediately
• * Reheat thoroughly before serving
• * Best consumed within 24 hours for freshness

- +

Add to cart

Category: Chicken