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Qeema Stew

Qeema Stew

Rs 3,000 PKR 2,800 Saved PKR 200

Beef Qeema Stew is a rich, hearty, and flavorful traditional dish made with finely minced beef slow-cooked in a thick, aromatic gravy. Known for its comforting texture and deep desi flavors, this dish is perfect for everyday meals as well as special occasions.

The beef mince is gently cooked with onions, tomatoes, ginger, garlic, and a blend of traditional spices until it reaches a soft, stew-like consistency. The slow cooking process allows the flavors to blend perfectly, creating a rich and satisfying taste.

Unlike dry qeema dishes, Beef Qeema Stew has a slightly gravy-based texture that makes it soft, juicy, and easy to enjoy with roti or rice. It delivers a balanced mix of spice, aroma, and homestyle comfort.

Our Beef Qeema Stew is freshly prepared on order using high-quality beef and authentic cooking methods to ensure freshness, consistency, and restaurant-style taste.

It is an ideal choice for family meals, lunch boxes, and light dinners, best enjoyed with naan, roti, or paratha.

🧂 Ingredients (Detailed)

  • * Beef mince (qeema)
  • * Onions (chopped)
  • * Tomatoes
  • * Ginger & garlic paste
  • * Green chilies
  • * Yogurt (optional light use)
  • * Red chili powder
  • * Turmeric powder
  • * Coriander powder
  • * Cumin seeds
  • * Black pepper
  • * Garam masala
  • * Desi ghee / cooking oil
  • * Salt
  • * Fresh coriander (for garnish)
  • * Lemon juice (optional)

🍽️ Serving Suggestions

  • * Serve hot with roti, naan, or rice
  • * Pair with fresh salad or raita
  • * Best enjoyed with lemon wedges

⚠️ Storage & Handling

  • * Keep refrigerated if not consumed immediately
  • * Reheat thoroughly before serving
  • * Best consumed within 24 hours for freshness

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Category: Beef

Beef Qeema Stew is a rich, hearty, and flavorful traditional dish made with finely minced beef slow-cooked in a thick, aromatic gravy. Known for its comforting texture and deep desi flavors, this dish is perfect for everyday meals as well as special occasions.

The beef mince is gently cooked with onions, tomatoes, ginger, garlic, and a blend of traditional spices until it reaches a soft, stew-like consistency. The slow cooking process allows the flavors to blend perfectly, creating a rich and satisfying taste.

Unlike dry qeema dishes, Beef Qeema Stew has a slightly gravy-based texture that makes it soft, juicy, and easy to enjoy with roti or rice. It delivers a balanced mix of spice, aroma, and homestyle comfort.

Our Beef Qeema Stew is freshly prepared on order using high-quality beef and authentic cooking methods to ensure freshness, consistency, and restaurant-style taste.

It is an ideal choice for family meals, lunch boxes, and light dinners, best enjoyed with naan, roti, or paratha.

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