Achar Gosht is a traditional and flavorful Pakistani dish inspired by the rich taste of pickling spices (achar masala). Made with tender chicken cooked in a thick, spicy, and tangy gravy, this dish delivers a unique combination of heat, sourness, and aromatic spices.

The chicken is slow-cooked with a special blend of achar (pickle) spices, yogurt, and tomatoes, allowing the flavors to deeply infuse into the meat. The result is a bold and tangy gravy that stands out from regular curry dishes.

Known for its distinctive taste, Achar Gosht offers a perfect balance of spicy and tangy notes. The use of traditional pickle spices gives it a strong aroma and a mouth-watering flavor that is loved across desi cuisine.

Our Achar Gosht is freshly prepared on order using premium chicken and authentic homemade-style achar masala. Each serving ensures a rich, flavorful, and satisfying experience.

It is an ideal dish for family dinners, special occasions, and spice lovers who enjoy bold and tangy flavors. Best served with naan, roti, or steamed rice.

🧂 Ingredients (Detailed)

• * Chicken (1 KG)
• * Yogurt
• * Tomatoes
• * Ginger & garlic paste
• * Achar masala (pickling spices)
• * Mustard seeds
• * Fenugreek seeds
• * Fennel seeds
• * Nigella seeds (kalonji)
• * Red chili powder
• * Turmeric powder
• * Coriander powder
• * Cumin seeds
• * Green chilies
• * Desi ghee / cooking oil
• * Salt
• * Fresh coriander (for garnish)

🍽️ Serving Suggestions

• * Serve hot with naan, roti, or paratha
• * Pair with salad and raita
• * Best enjoyed with lemon wedges and onions

⚠️ Storage & Handling

• * Keep refrigerated if not consumed immediately
• * Reheat thoroughly before serving
• * Best consumed within 24 hours for freshness

- +

Add to cart

Category: Chicken